What We Grow
Green Butter
-
Large broad outer leaves surrounding a beautiful tender heart.
-
Tender, soft and sweet.
-
Balances nicely with spicy greens like arugula and watercress.
-
Large, strong leaves make great lettuce wraps.
-
Nice with balsamic vinegar and your favorite dressing.
Red Oak Leaf
-
Sweet flavor with a wonderful visual appeal.
-
Great for plated dishes or when you need a pop of color.
-
Exceptionally strong antioxidant properties.
-
Significant flavonoid levels provide wide ranging health protection.
-
Pro-vitamin A, essential to eye health.
Batavia French Crisp (Muir)
-
Crisp like a romaine.
-
Sweet and juicy without the bitterness.
-
Light green with loose curl leaves.
-
Combine with other greens to create a perfect balance of texture and flavor.
Red Sweet Crisp
-
Sweet, romaine-like flavor.
-
A crisp crunchy, almost iceberg, texture.
-
Double red color provides a bit of drama to your salad.
Lolla Rosa
-
deeply curled loose-leaf.
-
Heirloom, mild flavor.
-
Beautiful magenta leaves with light green bases.
Red Butter
-
The Butter lettuce you love with a great color variation
-
Large broad outer leaves surrounding a beautiful tender heart.
-
Tender, soft and sweet.
-
Balances nicely with spicy greens like arugula and watercress.
-
Large, strong leaves make great lettuce wraps.
and... our green houses have names - Betty, Wilma. To protect the supplies we have a Dino (equipment shed)
